Muscat of Alexandria, also known as simply "Muscat" is a white wine grape variety that is grown around the world, it's known for its highly aromatic, floral and fruity character.
Muscat wines are typically light-bodied, with high acidity and sweetness levels. The grape produces wines that are known for their intense floral and fruity aromas and flavors, such as orange blossom, apricot, peach, and honey. They can also have a slight effervescence.
Muscat of Alexandria is used to make a wide range of wines, from dry to sweet, still to sparkling, and fortified. It's often used to make a fortified wine such as "Muscat de Beaumes-de-Venise" in France, or "Moscato d'Asti" in Italy. These sweet wines are often enjoyed as a dessert wine or aperitif.
Muscat of Alexandria is considered to be one of the oldest grape varieties and is known for its versatile character, it can be paired with a variety of foods, particularly fruit-based desserts, spicy cuisine, and cheese.
